Spent a wonderful day with B, and it was a day with out pizza. Woke up before 7 on my own, which was nice as my body clock is finally used to 8am classes. Got out of the house at 8 to go to Russ & Daughters for some fishes and cream cheese, then stopped by Kossars for a bag o' bagels. Made some freshly squoze OJ and baked some apple cinnamon mini muffins based on this recipe, but swapped out the milk for heavy cream. Unfortunately, I didn't adjust enough for the miniature size of the muffin, and many burnt on the bottom. Next time, drop the temp to 350 and lessen the time to 18 minutes or so instead of 25.
B's momma came over for the brunch spread and we had a nice afternoon, though in the Frankenberger style, we napped and when I woke up, momma was gone.
BREAKFAST: 7am, 2 freezer waffles, .5 bowl, hunger 4/5
AM SNACK: 11:30am, tops of burnt mini apple muffins, .25 bowl, hunger 4/5
LUNCH: 12:45pm, a few mini apple muffins, onion bagel with cream cheese, sable, thin sliced purple onion, pint of apple cider, 1 bowl, hunger 4/5
PM SNACK: 5:15pm, momma style salad, 1 bowl, hunger 4/5
Felt the need for salad, glad I had stuff in the fridge. The colors and landscape of the salad was so pretty, had to take a pic. Now, if a pizza could look like that...
DINNER: 7:15pm, egg roll, shrimp toast, Singapore chow mai fun, water, 1.5 bowl, hunger 4/5
While B was sleeping, I was watching an episode of Ramsay's Kitchen Nightmares where he was complaining that the chef deep-fried 90% of his menu. Nothing better than a comfy Chinese take out to watch some of the Oscars, featuring 2 deep fried appetizers while my wife continues to bake our baby in her oven as she rests.
And yes, this is a hell of a lot of more reasonable portion than a combination brick, Ilsa...
EVENING SNACK: 8:30pm, homemade caramel ice cream, .5 bowl, hunger 4/5
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