ADDENDA:Well enough to take the bus to Union Square for the farmers market and Wholefoods, then go to deep Brooklyn in the afternoon for lunch. Hopefully next week will be a bit more productive.
BREAKFAST: 9am, apple, .5 bowl, hunger 4/5
AM SNACK: 11:15am, boca burger on sprouted whole wheat with pickles, .5 bowl, hunger 4/5
AM SNACK: 11:45am, a few spoonfuls of chocolate soy ice cream batter, .25 bowls, hunger 4/5
LUNCH: 2pm, a few bites of fried chicken, fried shrimp, fried fish, cheese steak, fries, macaroni and cheese, bread roll, coleslaw, sweet potato pie, grape soda, 2 bowls, hunger 4/5
For reasons I can not reveal yet, I went deep into South Slope to a non-descript fried chicken joint, bought up a selection of stuff off the menu, and brought it home and tasted everything. All was quite gross, even the chicken was dry - how can a fried food be dry?! Sweet potato pie was surprisingly mild and vaguely cinnimony, and $21 bought enough food to feed 4 people well.
Thought I ate 1 bowl, but the heaviness in my stomach feels like 2. Not the food I should be indulging in so soon after an illness...
DINNER: 8pm, 2/3 of a magical brownie, spinach salad, homemade pizza, homemade chocolate soy ice cream, 1 glass presecco, seltzer, 3 bowls, hunger 4/5
Made pizza for a couple of B's friends, shared a singular brownie with 2 others. Dinner was great, pizza even better than before, and before desert everything went a bit berrrdoing. Had to lie down, should of had 1/4 to 1/2 brownie, fo sho....
Got up a few times during the night feeling berrrdoing, fortunately not the least bit hungry...
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