Fun at class

A good day -- Edie's class was in the local library. My class was the next to last -- we were cooking food that will be served to about 40 peeps next week, and on top of that baking pies to be sold by the slice at a festival in Red Hook the day after. So we made about 200 mini empanadas of two different kinds, and 16 sweet potato pies from scratch (not to mention 4 gallons of lemon iced tea, a half gallon of pique dipping sauce, and a gallon of chimichurri marinade) Class went late, until 7:30, very good vibes.

AM SNACK: 8:45am, iced green tea


LUNCH: 12:15pm, 2 lotus lead wraps, fishball and rice noodle, water, 1 bowl, hunger 4/5


SCHOOL EATS: 6:30-7:30, mini empanadas, a pork dumpling, sprite, .5 bowl, hunger 4/5


EVENING SNACK: 8:30pm, a few squares of chocolate, water