OLD

Road out to Red Hook for a meeting, then to Bay Ridge to meet up with an old buddy from college at a crappy diner. I ordered a particularly unhealthy meal, as if we were both in our early 20s again. Though, we are not.

With his omelet and home fries, he was still nursing a broken heart from his last relationship several years ago, not to mention the blood pressure pills he was popping with his coffee. There I am, talking about the rigors of juggling two kiddies and a wife. OLD, he he he.

Took the time to explore Dyker Heights and make my way back home via Borough Park, good wet ride. Got to get Edie on time for a tour of the supermarket before going home. Was invited to a a Chinese New Years get together, but was just too tired.


TODAY'S COOKING:
Iced tea, big momma salad: Just the standard, enough to last for a bit.


Curry carrot dip: Rushed it, didn't cook the carrots long enough, and used the smaller underpowered food processor, came out super grainy. Tossed it, will try again with the left over carrots tomorrow.

BREAKFAST: 8am, iced green tea, Special K with organic dead milk, .5 bowl, hunger 4/5


LUNCH: 11:45am, gyro & fries, diet coke, pickle, slaw, 1.25 bowl, hunger 4/5


PM SNACK: 5pm, momma salad with babaganoush, .5 bowl, hunger 4/5


DINNER: 6:30pm, breaded shrimp, spinach, peanuts & chocolate chips, water, 1.25 bowl, hunger 4/5


EVENING SNACK: 9pm, potato chips, .5 bowl, hunger 4/5