Wednesday, August 11

Workworkworkwork pt 3

Slept awfully well last night, out before 12:30 and up after 8. I wonder if it had anything to do with how I ate -- I ate quite heavy, though in smaller amounts in multiple sittings.

Edie said "Papa" a lot clearer and with more enunciation than ever before, it pretty much made my ice cold heart a puddle of warm water this morning. Can't wait for tomorrow, to have some serious Edietime!

BREAKFAST:
8:30am, iced green tea, organic chex with organic dead milk, .5 bowl, hunger 4/5
AM SNACK: 10:45am, Manhattan Special
Gave me the jitters, more than usual.

LUNCH:
12:30pm, 1 slice egg & bacon pizza, cranberry lime soda, .75 bowl, hunger 4/5
The guys in the kitchen made this pizza, with jalapenos, not to my taste, but nice to see them making what they like, for themselves.

PM SNACK: 3pm, green salad, 1 bowl, hunger 4/5
We recently reformulated our house salads, as it was pretty not-good before. We replaced the cheaper escarole with a mix of bib, romaine and green leaf, and replaced the simple olive oil & vinegar mix with basically olive oil, vinegar and industrial "Italian dressing" mix, basically dried herbs, sugar, salt, MSG, guar gum and assorted nastiness. It's annoying that L didn't consult me on this, as we could of easily made our own 'mix', based on salt, sugar & dried herbs, left out all the nastiness, AND would of probably tasted better and more noteworthy than this envelope of chemicals manufactured somewhere in a warehouse out there....

PM SNACK: 6pm, 3 meatballs


PM SNACK: 11pm, 3 special mini tarts


DINNER: 12pm, hamburger, fries, water, 1.25 bowl, hunger 4/5
No comment.

No comments: